Homegrown and Handmade

Did you create, bake, grow, or preserve something extraordinary this year? Show it off at our Homegrown and Handmade contest, held during the Currituck County Planes and Plows event from 10:00 a.m. – 3:00 p.m. on Saturday, October 7, 2023.

Contest entries are being accepted for the following age groups:

• adults – 18+
• 5-8
• 9-13
• 14-18

in 4 categories:

• Arts and Crafts
• Canning
• Baked Goods
• and Homegrown

Entry is FREE and “Best in Show” awards will be provided to the winners of each category. Winners will be announced and showcased on the main stage at Currituck County Planes and Plows!

NOTE: Canning entries MUST be submitted to the Currituck County Extension Office for judging by Friday, September 29, 2023 at 4:30 p.m.

Cornbread Bake Off

Do you bake the best cornbread in Currituck? Well, let’s find out! Enter your cornbread in the Cornbread Bake Off held during Currituck County’s Planes and Plows from 10:00 a.m. – 3:00 p.m. on Saturday, October. 7, 2023.

Contest entries are being accepted for the following age groups:

• adults – 18+
• 5-8
• 9-13
• 14-18

And the best news of all, entry is FREE! Grand and Reserve will be awarded in each age group.

A complete list of rules and the entry form for these contests can be found at: planesandplowscontest.eventbrite.com. All entries must complete the online entry form to be considered for judging.

NOTE: Canning entries must be submitted to the Currituck County Extension Office for judging by Friday, September 29, 2023 at 4:30 p.m. all other entries can be received on Saturday, October 7, 2023 by 11:00 a.m. at the Planes and Plows event.

For more information or to request an entry form be mailed or emailed to you call 252-232-2261 or email olivia_patchel@ncsu.edu.

Stay up to date about the Currituck County Planes and Plows event by registering at currituckplanesandplows23.eventbrite.com.

If you need accommodations for persons with disabilities please contact Olivia Patchel at 252-232-2261 or by email at olivia_patchel@ncsu.edu no later than 10 business days prior to the event.